Large sago pearls are round beads made from tapioca, commonly found in Southeast Asia. These pearls are larger than typical tapioca pearls and have a unique chewy texture when cooked. Popular in both sweet and savory dishes, large sago pearls absorb flavors beautifully and are often used in desserts like puddings, soups, and beverages. They offer a delicate, slightly gummy texture that makes them a perfect base for creating comforting, rich dishes.
Popular Dishes:
- Bubble Tea (Boba)
