Rice flour is a fine powder made from finely milled rice, commonly used in gluten-free cooking and baking. It is a versatile, neutral-tasting flour that provides a light, delicate texture to a wide range of dishes.
Popular Dishes:
- Thai Coconut Milk Pancakes (Kanom Krok)
- Steamed Thai Layer Sweet Cake (Kanom Chun)
- Rice Flour Roti
