New Product Launch: Crispy Flour 

ETC Eaib Tong Chan is excited to announce the official launch of its new Crispy Flour product, which debuted on March 10, 2025. This innovative product is designed to elevate the texture and flavor of various food applications, offering a perfect balance of crispiness and versatility. With its unique formulation, the Crispy Flour premix is ideal for creating perfectly crispy coatings for fried foods, snacks, and other culinary creations. This launch marks a significant milestone in the company’s commitment to providing high-quality, specialized ingredients to meet the growing demand for premium food products.